Fresh-Milled Whole Grain Flour

lt makes a difference! Whole grain flour retains 100% of the nutrients and flavor from the wheat kernel. Our crackers feature fresh-milled flour from Carolina Ground in Asheville, NC.

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Fermentation = Flavor

Sourdough is a form of natural fermentation. Our sourdough creates a unique flavor from local wild yeast carefully nurtured in our bakery.

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  • We give new life to Spent Beer Grains

    Our Craft Beer Crackers feature grains from local brewer's.

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This is a revolution. Stay informed!

There must be 50 ways to eat a cracker. We'll tell you all of them and more!